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We cut cheese into slices, pieces, grated cheese and blocks of any size.

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Cheese age - Fat percentage

Cutting Method

Vergeer 1 slice Supérieur mild

Cheese 48 % fat i.d.m.

Vergeer 2 slices Gouda mild

Cheese 48 % fat i.d.m.

Vergeer 2 slices 20+ Light

Cheese 20% Fat. i.d.m.

Vergeer 1 slice Gouda semi-mature

Cheese 48 % fat i.d.m.

Vergeer 1 slices Supérieur extra mature

Cheese 48% Fat. i.d.m.

Vergeer Emmental ± 25 slices

Cheese 45 % fat i.d.m.

Vergeer 2 slices mustard

Cheese 50% Fat. i.d.m.

Vergeer diet Edam snack slice

Cheese 40 % fat i.d.m.

Vergeer Edam snack slice 20g

Cheese 40 % fat i.d.m.

Vergeer Gouda ± 50 slices old

Cheese 48 % fat i.d.m.

Vergeer 1 slice 40+ low sodium

Cheese 40% Fat. i.d.m.

Vergeer Gouda ± 24 slices

Cheese 48 % fat i.d.m.

Vergeer 2 slices goat's cheese

Cheese 50% Fat. i.d.m.

Vergeer 1 slice Gouda semi-mature with cumin

Cheese 48% Fat. i.d.m. with cumin

Vergeer 2 slices Gouwenaar light 30+

Cheese 30% Fat. i.d.m.

Vergeer 2 slices Edam semi-mature with cumin

Cheese 40% Fat. i.d.m. with cumin

Vergeer Mimolette ± 24 slices

Cheese 40 % fat i.d.m.

Vergeer 2 Slices Gouda mature

Cheese 48 % fat i.d.m.

Vergeer 2 slices Gouda XO

Cheese 48% Fat. i.d.m.

Vergeer Emmental snack slice 20g

Cheese 45 % fat i.d.m.

Vergeer Gouda slices mature

Cheese 48 % fat i.d.m.